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Very minerally, with sea salt and black pepper notes to the sweet plum, beef and dried berry flavors. Features raisin and vanilla on the crisp, balanced finish.
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A base note of toasted almond mixes with creamy black currant, black licorice and candied lemon zest notes in this lively rosé.
Our Normal RRP:
£12.99now £10.99 -
The bouquet is inviting with notes of rose petals, fresh strawberry sorbet and wild raspberries. The bubbles are fine and soft with a dry fresh style that continues onto the finish.
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The Chalklands Classic Cuvée has a toasty, saline bouquet of citrus, honeysuckle, lemon and ripe yellow apple. The palate shows brioche, citrus and vibrant acidity with almond bitterness and a touch of ripe apple sweetness to balance. Persistent mousse adds an extra layer of texture on a crisp dry finish.
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The bouquet is the epitome of quality Blanc de Noir, showing vanilla cream, freshly baked puff pastry, honey, peach. Just before the bouquet begins to run uncontrollably, fresh strawberries, apples and minerality hit the palate. On the back edge, you taste brioche and a slightly caramelized expression. The whole glory kept tight, dry, elegant and incomprehensibly precise on the finish.
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This beautiful Provencal-style English Rosé is created from 100% estate-grown Pinot Noir. Its delicate aromas and attractive colour captures the essence of summer.
Our Normal RRP:
£21.99now £18.99 -
Smith Woodhouse's Ten Year Tawny is blended from wines of the very highest quality, matured solely in wood. The maturation in oak casks lends this aged tawny a delicate “nutty” character, which marries beautifully with the delicious raisiny flavours.
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Twomey’s Russian River Pinot Noir, sourced from three separate vineyards, is bursting with flavor but not at all heavy: a clean, crisp beam of red fruit that picks up complex aromas of lilac, forest mushrooms and rosemary. It’s delicious already, but the oak feels more integrated with a day of air. Restraint with a classical balance.
Our Normal RRP:
£70.99now £64.99 -
This sherry is also lush on the palate and is carried by a subtle sweetness reminiscent of caramel and vanilla.
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Mahogany coloured. Aromas and flavours of caramel, toasted almonds and dried apricots. Very expressive and complex. Good acidity, and a very long persistent finish.
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The aromas are delicate and complex, with notes of almonds and herbs. On the palate it is savoury, with flavours of green apple, sea salt and toasty yeast. The barrel fermentation adds extra body and structure. Long and persistent.
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An intense mahogany colour. Notes of rich dried fruits, nuts and caramel. Smooth and full bodied on the palate with excellent length.
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The bouquet shows notes of both the biological and oxidative ageing, yeast, bread, but also dried fruits and a hint of toffee, caramel and leather. Very dry, very complex, with a generous body and well balanced acidity.
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Pale sandalwood/caramel in hue, with a fresh, brisk, redolently woody aroma. Though appearing to teeter on the verge of volatility by virtue of being so dry and so woody, the blue cheese notes (cachel blue / dolcelatte / cabrales / stilton) lift it into an entirely different level.
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Pale pink with hints of redcurrant on the bouquet. The palate boasts strawberry and cherry fruit notes and a delicious hint of liquorice on the finish.
Our Normal RRP:
£12.99now £10.99 -
A perfect balance and well structured fruitiness, lifting the elegant aromas of toasted hazelnut, lemon zest with hints of fresh red berries and wild strawberries. On the palate the wine seduces with a lovely combination of intense fruits. The finish is long and vibrant.
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A complex, toasty, savoury fizz with fine bubbles, lots of toasty, brioche notes and a bone dry, tapering finish.