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Very fragrant, all jasmine flowers, tangerine and honey. The palate is soft, silky and as sweet as syrup with the flavours of orange blossom.
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Limited edition Pisco honoring the 200th anniversary of Chile’s independence. Mature pisco with notes of vanilla, coffee, tobacco, and smoke. It is aged for a year in American oak casks.
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A pisco with a smooth and balanced wood flavour with double distillation, an intense amber color, and aged for at least 6 months in wooden casks.
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Neutral pisco that undergoes a double distillation and a double cold filtration process to achieve neutrality and maximum purity.
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Intense, bright amber, fine fruity aroma and hints of fine wood, the palate has great balance, aged for five months in American oak casks. One distillation.
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El Gobernador, born in the Limarí Valley, brings the spirit of adventure to northern Chile, with a Pisco made from Muscat grapes. It is produced using a process centered on a single distillation as the best way of preserving the aromas of the grapes.
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Inside every bottle of Encanto is a delicious, tropical delight. Fresh and clear, rich and round, our grapes come together creating a symphony of flavor. Encanto is amazing to taste and even more amazing in your cocktail shaker, allowing all of those old vines to inspire your cocktail creativity.
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Chilean pisco made with two types of aromatic grapes. Look for a complex, berry like taste with a richly layered finish.
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The bouquet is earthy and musty with dark fruit undertones, but that is offset by a crisp, clean base that reminds me of an upscale moonshine. Rich and silky texture complimented by a sweet fruit finish, Pisco Portón is a smoother product.
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Balanced and rounded Pisco, soft on the palate, the smells and aromas are perceived without edges that unbalance the ensemble.
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A distilled spirit of impressive brightness and cleanness, its nose highlights floral notes, white fruits, water pear and taste of strawberry. It's aroma, sophisticated and of great intensity, stands out among other piscos.
