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The bouquet shows interesting almond and apricot jam aromas. Delicious palate with intense apricot flavours complexed with toffee, caramel, balanced sweetness and acidity with a hint of vanilla oak on the finish.
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Typical intense ethereal aroma reminiscent of ground almonds and marzipan, dried fruit, honey, dates and apricot. Warm and fairly sweet on the palate. Its alcohol content and its persistent finish make it unique and rich.
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This really is liquid gold. There is spiced vanilla alongside the baked red apple tropical pineapple and honeysuckle aromas. The palate has a driven fruit core with an explosion of kumquat citrus, lots of concentration and good balance. This wine finishes with a fresh citrus zest.
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The colour is already an attractive pale gold. Candied exotic fruits on the nose dominate over the primary aromas of the grape varieties. Firm on the palate, quite concentrated, then opening up to reveal soft hints of honey.
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Intense golden yellow colour. Intense fruit aroma, passion fruit, concentrated. Great depth flavour, combined with a great and good acicity in the mouth with a perfect integration between the wine and the oak. Long persistence on the finish.
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This wine is deep purple in colour. The bouquet shows there are intense aromas of black candied fruit, raisins, carob and black olives. It is fresh on the palate, with notes of plum jam and dried fig which are complemented by a clean acidity that balances the sweetness on the finish.
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Grapes for this top Chivite wine come from 30-year-old vines. A fine sweet wine from Navarra with stunning floral aromatics and a rich honeyed aromas. Very long on the finish with vibrant acidity.
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Complex aromas of white flower, orange marmalade, apricots and nectarine. The palate shows notes of oranges, lemons, papaya, honey and bees wax. This wine has a textured and concentrated palate with great length and persistence on the finish.
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The fruit on d’Arenberg The Vintage Fortified Shiraz has great floral aromatics with good intensity and perfectly balanced with excellent concentration, flavour development and length as well as lovely ripe, gritty tannins.
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It is luscious deep gold, honeyed and fat with peachy botrytis tones, gingerbread, hazelnuts, fresh mint and eucalyptus on the palate. The Ancienne Cure is mini Mon-bee, marzipan, orange peel and spices.
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As you would expect with a name like this, the peachy aromas jump out at you with honey and acacia skipping along behind. Unctuous and full-textured on the palate with notes of fruit pastilles and apricots.
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Honeyed, lifted notes of orange blossom, crème brûlée and toffee hit the bouquet with as much impact as the luxuriously rich and concentrated, tropically sweet fruit flavours. Candied lemon peel and clear lavender honey completely envelope the palate. Unbelievably ripe and concentrated, this is stunning dessert wine from the Rust en Vrede team.
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Gorgeous aromas of apricot, lime zest and freesia introduce this elegant dessert white. With its airy texture and weightlessness, it wears the sweetness and acidity effortlessly, with a very clean finish.
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It’s enticing on the bouquet, with aromas of honey, saffron and a dark, dusty mineral tone. Rich and silky in texture, it’s concentrated and lively on the palate, with intense flavors of lemon and peach.
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This hilariously named sweetie has the most raucous orange blossom notes on the nose and a slippery, syrupy palate. Made in tiny quantities this is a wine boffin’s dream date.
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A botrytis affected, low alcohol sweet wine. Extremely concentrated and viscous. Showing varietal characters of zesty lemon, orange marmalade and honey, with a long, mouth-watering finish.
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A very aromatic and pretty style from Greywacke for those looking for a little more elegance in their dessert wines. Sweet pear, honey and blossom give way to a silky smooth palate finishing long and elegant. The kind of dessert wine that demands a second glass.
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This legendary dessert wine delights with aromas of caramel, toffee and Turkish delight. The natural acidity beautifully balances the sweetness, leaving a very elegant and persistent finish.
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Delicate aromas of white flowers, nutmeg and cardamon develop into richer notes of beeswax, marmalade and candied citrus zest. There’s a fine seam of minerality on the finish. The wine has a satisfying texture along with a purity and delicacy that leaves the taster desiring one last sip.
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Amazing depth of colour and outstanding red berry flavours, particularly strawberry, lend this red Icewine to pair well with chocolate or chocolate mousse and red fruit based desserts or simply strawberries and cream!
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The Vidal Gold Icewine starts with an enticing bouquet of tropical fruit, honey and spice. The palate shows intense flavors of peach, mango and apricot follow, balanced by crisp acidity. Clean but complex, the wine unfolds extravagantly on the palate.
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Great hints of lemon and lime offer the crisp and tart flavours that pair well with fresh and fruit based desserts, rich cheeses and with many layers that allow this refreshing Icewine to stand on its own.
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Delicate, white blossoms and fresh ripe apricot bouquet with a limey citrus twist. Sun-dried peach and apricot flavours with a well-balanced acidity add elegance to the long rich finish.
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An absolute joy! offering mandarin liqueur, fresh crushed grape and golden delicious flavours. Bold and steely, it is a wonderfully unique style of dessert wine.
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This legendary dessert wine delights with aromas of caramel, toffee and Turkish delight. The natural acidity beautifully balances the sweetness, leaving a very elegant and persistent finish.
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This botrytis-affected Riesling is dark and unctuous, with a nutty stone-fruit aroma and a petrol-like accent. Nice nectar with peaches, liquor, passion fruit and honey flavors, while the palate accentuates flavors of citrus peel, cinnamon and resin lead to a creamy, sticky finish.
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This is an intense wine with complex aromas of dried apricot, peach and hints of ginger spice and cinnamon. There are hints of roasted almonds and marzipan. The plate is rich and ripe with intense flavours.
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Distinct Lychee aroma. Well balanced on the palate. Good complexity with layers of flavour and fruit on the palate. Good vibrant acidity with balance and good length on the finish.
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While the bouquet on this sweetie isn’t deep, it’s lush, inviting and peachy as they come. The palate feels fresh and straightforward, and the flavor profile blends tropical fruit flavors with spice and honey accents. Overall this seems natural, easygoing and expressive on the finish.
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Billet Doux is a gorgeous wine. Sweet tangerines, mint, flowers and light honey are some of the notes that emerge from the glass. This is a beautifully textured, refined sweet wine loaded with class.
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The wine has a golden yellow color. The nose is reminiscent of candied fruit, candied orange peel and rose water. The same families flavors on the palate. The final balance on citrus silky wine. Sweet wine.
Our Normal RRP:
£44.99now £40.99 -
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The Maria, a Noble Late Harvest; made from Weisser Riesling and Sauvignon Blanc; that is the fourth wine in the Short Story Collection. Grapes for The Maria are sourced from dry-land vineyards on the upper slopes of the farm, where sea mists from nearby False Bay create ideal conditions for Botrytis Cinerea to flourish, and the wine combines a bouquet of dried apricots and peaches with a balanced palate of fruitcake, honey and marmalade.
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Pours a deep, viscous gold in colour. The bouquet is equal parts beauty and subtlety. Ethereal aromas of marmalade on toast, honeyed figs, apricot and mango tantalise your senses and draw you into the depths of a timeless experience.
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Packed with apricot, spice and honey characteristics on the bouquet. The palate is full and impressively rich but with superb balance, the result of elegant Riesling acidity. The aftertaste seems to linger forever.
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A gorgeously exotic sweet wine from the island of Pantelleria which sits between Sicily and Africa. It’s made from Zibibbo (as they call Muscat in Sicily), some of which has been dried to add an extra layer of raisin flavour. Tastes like the sweet, ricotta and crystallised peel filled pastries from Naples with roasted apricots.
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Amazing depth of colour and outstanding red berry aromas, fragrant with rhubarb, raspberry, blackberries and herbs, while the acidic notes of redcurrants and pomegranates prevail.
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Luscious dessert wine, exhaling yellow plum and star fruit, then filling the mouth with golden pineapple and candied lemon.
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An exceptionally well-balanced Icewine exhibiting sophistication and elegance. The clean fruit flavours of peach, pear juice, tangerine and a drizzle of honey excite the palate. Lemon drops, apricot and candied citrus peel linger through on the finish.
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The Masters wines are named in honour of a person or event that has played an intrinsic role in the Peter Lehmann story, and released with bottle age to capture the wines’ full potential. It is a natural home for Botrytis cinerea, used to masterfully craft this wine and show diversity of Semillon.
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The bouquet shows hints of honey, dried fruit, rose petals and jasmine. The palate is full with marked acidity and has a viscous and lasting finish.
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This tiny production honeyed sweetie from the Seifried estate has taken the world by storm. Lemon sherbet, orange marmalade, tropical fruits and butterscotch. The palate is intensely rich, fruity and sweet yet remarkably fresh and vibrant.
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Concentrated Botrytis berries were hand-picked from selected vineyards to produce this Noble Late Harvest in the classic drier wood-matured style of Sauternes. Rich honeyed fruit on the bouquet is complimented by a seductive nutty oak spiciness. The silky smooth palate offers an earthy, wet river stone minerality which keeps the sweetness well balanced.
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This stuff is absolutely phenomenal. Floral, and takes the palate to sweet, then is counteracted by balancing acidity, and floral and mineral, and.. and.. and.. if this weren’t enough, the elements of mineral unwind and show off this wine in an even more flattering way.
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Notes of sweet fruit: raspberries, wild blackberries and blueberries combined with notes of Slavonian oak. Its elegant and has a strong structure, superbly balanced on the finish.
Our Normal RRP:
£37.99now £35.99 -
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Trademark Moscatel aromas of orange blossom, Turkish delight and honeyed fruit, accompanied by delicious spicy notes of tobacco leaf and clove. Indulgently sweet, with an enduring candied finish.
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Idée Fixe Premier Brut is crafted from house-grown Chardonnay, handpicked from a specialty vineyard in Karridale. Rare quartz based soils, persistent cloud and biting cold winds from the Southern Ocean are favoured by our unique clones of Chardonnay. Heritage at Vasse Felix provides an intimate understanding of Chardonnay growing and winemaking. Share our decades-long fixation in its new era, as Idée Fixe Premier Brut.
Our Normal RRP:
£29.99now £27.99 -
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A brilliant golden, tawny appearance. It is intensely fragrant with hints of honey, raisins, marmalade and nuts penetrating the aroma. On the palate it is rich and sweet, but with sufficient acid to balance and it lingers forever.
Due to a warehouse relocation, as our current warehouse isn't able to keep up with demand, we will still be taking orders.
All orders placed between 12th February and Friday 1st March will be despatched from Monday 4th March onwards
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