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Amazing depth of colour and outstanding red berry flavours, particularly strawberry, lend this red Icewine to pair well with chocolate or chocolate mousse and red fruit based desserts or simply strawberries and cream!
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The Vidal Gold Icewine starts with an enticing bouquet of tropical fruit, honey and spice. The palate shows intense flavors of peach, mango and apricot follow, balanced by crisp acidity. Clean but complex, the wine unfolds extravagantly on the palate.
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Great hints of lemon and lime offer the crisp and tart flavours that pair well with fresh and fruit based desserts, rich cheeses and with many layers that allow this refreshing Icewine to stand on its own.
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Amazing depth of colour and outstanding red berry aromas, fragrant with rhubarb, raspberry, blackberries and herbs, while the acidic notes of redcurrants and pomegranates prevail.
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Luscious dessert wine, exhaling yellow plum and star fruit, then filling the mouth with golden pineapple and candied lemon.
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An exceptionally well-balanced Icewine exhibiting sophistication and elegance. The clean fruit flavours of peach, pear juice, tangerine and a drizzle of honey excite the palate. Lemon drops, apricot and candied citrus peel linger through on the finish.
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This stuff is absolutely phenomenal. Floral, and takes the palate to sweet, then is counteracted by balancing acidity, and floral and mineral, and.. and.. and.. if this weren’t enough, the elements of mineral unwind and show off this wine in an even more flattering way.