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Deep ruby-red colour with granate halo. Vibrant nose, full of young and fruity aromas. In the mouth it is firm, smooth and balance, revealing great freshness and strength.
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Young and fruity. Usually aged no more than three years. Should be consumed when it is quite young for the essence of its charm is its spicy, fresh vibrancy.
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The sibling of Tawny Dee, Ruby Dum is surprisingly intense with aromas of sweet red cherries and blackberries.
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Bottled after three years in cask, Noval Fine Ruby has an intense youthful bouquet with a distinctive fruity character reminiscent of wild cherries. The palate is well balanced, with intense fruit and good length.
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Dark raisin and dried apricot flavors manifest on this immensely dark, old gold hued wine. Enormous concentration, as with the initially, almost painful acidity that comes through the spirit. This is an old wine, no question, but not too old, one to be savored in sips with all the flavors working at high intensity.
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The palate shows great structure and complexity, with layers of fruit and spice flavours and firm, high-quality, tannins to deliver a very long and harmonious finish.
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Madalena Vintage Port is made with the finest quality grapes from Quinta da Madalena in Portugal’s Douro Valley. This single vineyard Vintage Port will mature slightly more quickly than classic Vintages but otherwise shares the same characteristic rich, opulent Smith Woodhouse style.
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Full, fresh and fruity and in tastings often performs better than some lesser Reserve Rubies. This Fine Ruby is a blend of young Ports from different harvests blended to have robust fresh fruity aromas and flavours.