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Rich, buttery bouquet with hints of raisins and honey; flavors include vanilla, honey, oranges, and a well balanced backdrop of leather and spice.
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This distinctive bourbon aged a minimum of eight years has a high percentage of rye in the recipe. Named 1792 after the year Kentucky joined the union and became state #15, it’s made to be bold and expressive. Complex and flavour packed, it has a vanilla oak bouquet with notes of banana and apple. Full bodied with a caramel, vanilla, sweet bourbon taste, it’s viscous and smooth while brash and nicely balanced.
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The Original Wheated Bourbon Whiskey features an exceptionally smooth taste, substituting wheat for rye grain. Bottled at 90 proof, this bourbon stands out with its burnt orange color. Its softer flavor notes make this bourbon great for sipping or making cocktails.
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Medium-amber, nut brown color; deeply set vanilla and spice bouquet with dried fruit accents; smooth, creamy flavors with spicy notes; very long finish, slightly sweet with no hard edges.
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Attractive traces of walnut oil amid the soft corn and firmer rye on the bouquet. An immediate impact of massive oak-laden, liquoriced corn and firmer more mouthwatering grains. The finish sweetens with a slight stirring of honey. It’s not just the extra strength that takes this into a different class.
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Old Forester 86 Proof is made in the same classic style originated by George Garvin Brown in 1870. Twice-distilled, this remarkable spirit is crafted using a precise grain recipe of corn, rye and malted barley. Old Forester is richer in rye than most bourbons, resulting in a uniquely full, rich, genuine character. This is what bourbon is supposed to be. Year after year.
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Fine pear distillate, from perfectly ripened and hand-picked William pears. Delicate on the bouquet, elegant taste with clear, fresh impressions of the fruit.
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For all you Kentucky Straight Bourbon Whiskey enthusiasts, let us introduce you to an outsider that deserves more accolades than most of the other liquid gold that comes out of the great state of Kentucky!
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This uncut, barrel-strength Bourbon is bold and flavorful. The caramel aroma is rich and luxe. On the palate, it’s quite tannic and drying, but the flavor shines through, showing toffee, caramel and dried cherry, with a spicy finish of clove, dried fig and date. The alcohol feels remarkably balanced despite the high proof. It needs no adornment: just add a chunk of ice and enjoy.
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Basil Hayden's Kentucky Straight Bourbon Whiskey is aged 8 years in the Kentucky hills, producing an extremely smooth and rich style of Bourbon. Due to Basil Hayden's trademark elegance, this is a Bourbon that can be truly savoured and enjoyed in style.
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When it comes to making Knob Creek Bourbon, there’s a lot of waiting but hardly any sitting around. While each barrel patiently ages in white oak, our distillers continue to raise the standards, fulfilling their commitment to full flavor. The result? An unflinching balance of deep, pre-Prohibition-style bourbon with a robust oak taste, complemented with hints of smooth vanilla and layered caramel.
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Complex with almost explosive flavor of apples, juniper and citrus. Great for Martini, but it also a great personal touch to a gin and tonic.
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Elijah Craig Small Batch is a true premium Bourbon. Bottled exclusively from a dumping of 70 barrels or less, the brand carries the name of the Rev. Elijah Craig, the man who discovered the method of making true Kentucky Bourbon. Golden amber colour; sweet oak, vanilla and caramel aromas and flavours with a hint of peach followed by a long, spicy finish.
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Named after the Father of Bourbon, Reverend Elijah Craig this limited release Small Batch, twelve year old Bourbon is bottled at Barrel Proof and without chill filtering, preserving the natural flavors produced during the aging process. At full Barrel Proof, you can enjoy the Bourbon much the same way our Master Distiller does when he samples straight from the barrel.
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High-toned, crisp and citric: lemon, lime and tangerine peel with a hint of mintiness. The palate is zesty. Lemon, honey and spice. Nice rye balance towards the finish. Touch of light woodiness getting oily as rye shows its hand on the finish. Very well-balanced. The uptown sophisticate, a discreetly charming member of the bourgeoisie.
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A soft, delicate bourbon—especially when compared to its single barrel siblings here. Subtle notes of candied fruit and creamy sweet notes (vanilla, coconut, light toffee, and caramel corn) are nicely interwoven. Some integrated, gently-dried spice dances throughout and lingers on the finish. An easy-to-embrace bourbon with nice balance.
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Jim Beam Devil's Cut is an extraordinary new bourbon experience. The expert distillers at Jim Beam have developed a process that pulls the rich whiskey trapped inside the barrels' wood after they have been emptied. They then hold this barrel-treated extract until it develops the proper balance, then blend it with 6 year old Bourbon, the resulting Bourbon is a robust, premium whiskey.
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The world's most famous name in Bourbon, Jim Beam, provide a even more intense and complex Bourbon experience with their Black Label Bourbon. Triple Aged for 6 years, this extra aging in barrel gives the Bourbon a fuller flavour that takes on some great winter spice notes such as cinnamon and nutmeg.
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Jim Beam Kentucky Straight Bourbon Whiskey was originally distilled in 1795. Jim Beam has gone on to become an whiskey icon here in UK and across the world. Distilled using only the finest products, Jim Beam continues to be at the top of its class today.
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The nose on the Four Wood is wonderful, a deep bouquet that makes you think of peach pie coming out of the oven, a bit of orange zest highlights, hints of maple syrup and brown sugar. But first impressions aren’t always true.
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Deep, complex and subtly sweet; hints of cinnamon, clove, rich caramel and pipe tobacco, with a nutty oak character. Full flavoured and robust oak with layers of anise, dark berries and cherry fruit, warming cinnamon and clove spice notes on the finish.
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Bright honey/topaz colour. The early aromas include gentle grain, toasted honey-wheat bread and tobacco leaf. An oily, toasty beauty seduces the taste buds at palate entry with dry flavors of cereal grain and mild oak resin – the mid-palate include sweet and oily flavors of raisins, grape- fruit, charred oak and cadied almonds. The finish is long, corny sweet and moderately fiery.
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More than a spirit, more than a whiskey, this bourbon is a tribute to all that is unique. Buffalo Trace is the flagship bourbon from the multi award winning Buffalo Trace Distillery. Only after unanimous approval will bottling commence. Buffalo Trace is rich, complex and smooth in taste.
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The deep bronze colour beautifully reflects the light – perfect purity. Aromas of lanolin, almond oil, creamed corn and toasty oaky/vanilla. A high- spirited, lusciously toasty bouquet that has top-notch Bourbon written all over it.
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Baker's Bourbon embodies over six generations of distilling experience. The family recipe provides Bakers with a silky smooth texture and consistent taste from batch to batch.
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Wild Turkey Rare Breed is a Barrel Proof Bourbon, meaning no water is added to reduce the level of alcohol during the bottling process. This method captures its rich pure Bourbon flavour. Medium to full-bodied with a nose of spring flowers balanced by a touch of black pepper and almonds.
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An intensely grainy bouquet. The palate entry is corny sweet and nearly honey-like; at midpalate the core flavor of sweet corn mash remains while tastes of buttered popcorn, brown sugar, and nougat expand. Finishes with a spurt of fire and lots of long, corny/grainy tastes.
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Dark cherry & currants on the bouquet accompanied by a hint of pepper and subtle toasty oak. Refreshing acidity, juicy black fruit and fine-grained tannins on the finish.
Our Normal RRP:
£39.99now £34.99